Quality Coffee - Our Top 5 Selections!
1- Personal's Finest
This blend exhibits intense aroma and full-bodied character in the
cup, without the bitter harsh notes associated with most popular blends.
A fine traditional cup of coffee.
2
- Personal's 100% Colombian
This famous coffee is grown in steep mountain areas. Heavy
rains, common to this region, would wash away the fertile soil if it
was not for
the strong roots of the pure-strain Bourbon coffee trees. These beans
are
hand picked, selected and prepared according to European standards
(no silver skin). They can be characterized as mildly fruity, highly
acidic,
medium bodied with a toast like aroma.
3 - Europa
This darker roast of select South and Central American Arabica
coffees, exhibits a rich full body with a heady aroma and zesty flavour
with
just a hint of acidity.
4 - Mocha Java
Our signature blend, truly a combination of the very best
beans from South and Central America and the African Continent. Roasted
to perfection this blend offers
a very full body, with medium acidity and exceptional finish with overtones
of fine wines. Excellent as an early morning coffee or as a
finish to a fine dinner.
5 - Decaffeinated 100% Colombian
Coffee
100% Colombian European prep coffees that have been decaffeinated
through an all-natural C02 process. This process incorporates
only carbon dioxide and
water (to moisturize the coffee bean and thus making the caffeine
accessible for removal).
This method provides for a coffee that has a mildly fruity flavour,
high in acidity with a medium body and a flowery aroma.
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